Article · 2006

How marketing contributes to the development of the area

Come il marketing contribuisce a sviluppare l’attrattività del territorio

Volume
41 · 2006
Numéro
2
DOI
10.0891/ese.2006.41.008Télécharger le PDF

Abstract

The study explores “How marketing contributes to developing the attraction of the territory”, reconstructing the problem and the main evidence developed in the text. In addition to outlining a management method of the territory, useful to fuel its competitiveness, territorial marketing fulfils six strategic functions, which correspond to a series of operational activities. The basic conceptual principle of marketing, i.e. the centrality of demand expectations, implies that the offer should be prepared for their best satisfaction, and should evolve in parallel to their changing. The marketing strategy should therefore be conceived in the framework determined by the “structural” conditions of the territory that must be considered “non-changeable”; moreover, it must be focused on the components of the offer relatively more ductile, while remaining possible to try to orientate also the choices that affect the long-term evolution of others. It is important to point out that, despite being intrinsically rigid for reasons, it is not correct to think that the territorial offer can remain static. In cases where the territory is in crisis, territorial marketing plays an innovative role even more radical, proceeding to “invent” structural changes of the offer.

Keywords
territorial marketing; environment; urban economy; Cohesion policy; public expenditure; human capital
JEL codes
R58; R11; M31

Publication history

How to cite this article

Caroli, M. (2006). Come il marketing contribuisce a sviluppare l’attrattività del territorio. Studi Economici e Sociali: Rivista di vita economica, 41(2), 46–50. DOI: 10.0891/ese.2006.41.008

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© 2017 L’auteur ou les auteurs, sauf indication contraire. Publié par Centro Studi G. Toniolo dans Studi Economici e Sociali: Rivista di vita economica. Les contenus sont diffusés sous licence Creative Commons Attribution 4.0 International (CC BY 4.0).